Saturday, December 27, 2008

Beef Semur

Ingredients:
1 lb beef,
6 pieces candle nut,
5 cm of ginger,
5 pieces of shallots,
3 pieces of garlic,
salt,
pepper,
soy sauce.

Direction:

* Slice beef thinly
* Peel shallots and garlic, slice thinly
* Slice ginger and grind candle nut
* Brown shallots, garlic, ginger, and candle nut
* Put in beef and mix them evenly
* Add salt and pepper
* Add 2-3 cups of water so beef will cook evenly

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