A Magnificent Rememberance (Fruit Cake)

Ingredients:
100 gr fresh butter
100 gr sugar palm
BTR 1 egg
185 g wheat flour
5 g Baking powder
625 gr sukade, plum, cherry red
100 ml rum
1 tsp vanilla
1 tsp mixture Kayumanis, clove, nutmeg powder


How to make:
1. Shake palm butter and sugar until soft, enter the eggs, shake the average.
2. Enter the wheat flour and Baking powder and mix while filtered average. Add the vanilla essence, rum, and mix into the dough sukade mixed average.
3. Cast in the dough trays 18 cm square, which is smeared margarine and bread dialasi paper. Roast in oven with a temperature of 185 degrees Celsius for 30 minutes.
4. Remove cake from dinginkan before the trays and decorated.

For 12 pieces

Tips:
• To get a more complete sense, the mixture should sukade first soaked in a mixture of rum, vanilla essence, Kayumanis powder, powdered cloves, and nutmeg powder.
• Rum is also working to preserve cake up to 2 weeks when stored natural refrigerator and closed the meeting.